Our exceptionally high-quality Iso Clear Whey protein powder, made from 100% fast-absorbing hydrolysed whey protein isolate, boasts a high protein content with the full spectrum of amino acids, while being virtually free from fat and lactose. The hydrolysed, clarified whey protein isolate is obtained through gentle filtration and innovative food technology processes. Animal welfare and health are top priorities; the milk used to create our whey is exclusively sourced from cows in New Zealand, where they live in harmony with nature under the Five Freedoms animal welfare programme, with free access to feed and water.
Our Iso Whey Clear Protein Powder "Mango Pineapple" is characterised by its refreshingly tart and fruity taste and the light, lemonade-like consistency, which is perfectly rounded off with the natural sweetness of stevia. Without the typical milk flavour, clear whey protein isolate also offers the perfect alternative to creamy, milky protein shakes.
All our vegan protein powders are made entirely without silicon dioxide, added sugar or artificial flavourings, sweeteners or additives, setting our premium proteins apart from other products on the market. We only use purely natural flavourings and stevia as a natural sweetener in this blend.
This protein powder has been tested free from selected doping substances within the scope of the Cologne List®. The Cologne List® is a doping prevention initiative which publishes products which have been independently tested for selected doping substances by a world-class laboratory in food supplement analysis. As a partner of the Cologne List®, we ensure greater transparency in a very heterogeneous market and support athletes, teams, clubs and associations in the assessment of these products.
To keep the protein safe from moisture and external influences, we package this range in high-quality, airtight zipper pouches with high barrier protection.
