Alkaline Tea
Our alkalising organic herbal blends have been crafted by our tea and herbal sommeliers from carefully selected premium herbs and – depending on the variety – enhanced with selected Japanese and Chinese teas such as Bancha and Shou Pu Erh. These alkalising teas offer a harmonious flavour experience and are ideal for a soothing daily tea ritual.
Classic Aklaline Herbs
Classic alkaline teas with proven alkaline herbs such as nettle, lime blossom and white balm. Sourced from the world's best herb terroirs for an exceptionally high content of nutrients. All classic alkaline teas are developed by our herb experts, caffeine free and certified organic (EU).
Bancha Gentian
Special Aklaline Herbs
For these special alkaline teas, our herbal and tea sommeliers have harmoniously combined alkaline herbs with premium green and Pu Erh teas from Japan and China. Bancha is a Japanese green tea from a later harvest, which is slightly stimulating and alkaline. Sannenbancha, harvested with leaves and twigs and gently roasted, is the favourite tea of macrobiotics; very mildly stimulating with minimal caffeine, a distinctly alkaline-forming green tea and revered in Japan's health scene for its special blood properties. The dark, strong fermented Shou Pu Erh tea is exceptionally grounding and has many beneficial microorganisms that are preserved during brewing and enter the body through the tea.
