Protein Coffee
Natural Caramel

Bundle

Our premium Protein Coffee "Natural Caramel Flavour" is a creamy blend of fava bean, pea and sunflower protein, combined with aromatic robusta coffee and a creamy-sweet caramel flavour. It boasts a high protein content of 78% and a complete amino acid profile with all essential amino acids. Sweetened with stevia, no added sugar and no artificial sweeteners or flavours. Vegan. This product is on the Cologne List®. 2x1000g powder

  • High-quality protein blend of fava bean, pea and sunflower protein
  • Complemented with aromatic robusta coffee for coffee lovers
  • With 87mg of caffeine per serving, a perfect alternative to a morning cup of coffee
  • Creamy-sweet caramel flavour and creamy consistency without clumping
  • Only 122kcal and 23g of protein per serving and a complete amino acid profile including all essential amino acids (EAAs)
  • Proteins for building and maintaining muscle mass
  • With the intense sweetness of steviol glycosides from stevia, no sugar or artificial sweeteners
  • Preparation: Mix 30g powder (3 heaped tablespoons) with 200–300ml plant-based drink or cold water in a shaker and consume immediately
  • Particularly suitable for physically active people and those with increased protein requirements
  • Vegan, no soya protein and no silicon dioxide

Price per serving: £0.83

Servings: 66

£54.91 £57.80
2x1000 g

Delivery: 4–5 working days

Incl. VAT, excl. shipping

SKU
N8633CDE-bundle
£27.46 / 1 kg
Just one please

Delivery: 4–5 working days

Incl. VAT, excl. shipping

SKU
N8633CDE-bundle
£27.46 / 1 kg

Premium Bioactive Ingredients

  • High-quality, plant-based protein from fava beans (field beans), peas and sunflowers
  • High protein content of 78% and high biological value of the protein
  • Complete amino acid profile with all essential amino acids (EAA), including the branched-chain amino acids (BCAA)
  • Spray-dried, soluble robusta coffee with a strong, earthy-nutty flavour and no additives
  • Easy to mix, no sandiness, no clumping
  • Aromatic coffee flavour and creamy consistency
  • Rounded off with a creamy-sweet caramel flavour
  • Sweetened with steviol glycosides from stevia
  • No artificial flavours, added sugar or artificial sweeteners
  • No soya protein, gluten-free and non-GMO

How are we different?

Our Premium Protein Coffee Natural Caramel Flavour combines plant-based protein from fava beans (broad beans), peas and sunflowers with real, high-quality robusta coffee. This type of coffee is characterised by a strong, earthy-nutty aroma and is popular with coffee connoisseurs. Thanks to its pronounced crema, full body and intense flavour, the robusta bean is often used as a classic espresso bean. In our protein coffee, the special aroma of the robusta bean is further refined by the creamy-sweet caramel flavour and the intense sweetness of stevia (steviol glycosides).

Our vegan protein coffee has a high protein content of 78% and offers a full amino acid spectrum with all essential amino acids. Our balanced, plant-based 3-component protein blend also achieves a creamy consistency reminiscent of coffee crema, without a sandy taste or lumps. We do not use any sugar, artificial sweeteners or artificial flavours in our Natural Caramel Flavour variety. The end product is also sugar-free (< 0.5g) and contains only 122kcal per serving. With 87mg of caffeine, a serving of our protein coffee is the perfect alternative to a morning cup of coffee for a perfect start to the day.

This product has been tested free from selected doping substances within the scope of the Cologne List®. The Cologne List® is a doping prevention initiative which publishes products which have been independently tested for selected doping substances by a world-class laboratory in food supplement analysis. As a partner of the Cologne List®, we ensure greater transparency in a very heterogeneous market and support athletes, teams, clubs and associations in the assessment of these products.

True Clean Label

  • Premium active ingredients in their purest form, sourced directly from the world’s best producers
  • Select raw materials as the basis of all our formulations
  • Our commitment: complete avoidance of all unnecessary additives, technical excipients and chemical extraction agents
  • If additives are needed, valuable natural ingredients are prioritised
  • Voluntary disclosure of every ingredient
  • In-house production to achieve our high standards of purity and quality
  • High-quality custom production of liquid products and (functional) foods as well as tablets by selected partners
  • Packaging and encapsulation in Germany and the EU according to HACCP, GMP and ISO 22000:2018 standards
  • Independent laboratory tests available on the product page
  • Vegan capsule shells 100% without PEG or carrageenans
  • Amber glass or high-quality, resealable bags featuring an aroma barrier to protect against oxidation and contamination used for packaging
  • Storage in amber glass or product-specific, food-safe containers according to EC 10/2011
  • Shipping certified and sustainable food-safe boxes
  • All products 100% free from magnesium stearate, nanoparticles (no legal opportunism), titanium dioxide, genetic engineering and artificial colours and flavours
  • Sugar or sweeteners deliberately added only when necessary, such as for functional or product-specific reasons

Proteins

Fava bean protein (Vicia faba, also known as field bean) is obtained from ground fava beans and isolated via extraction. To produce pea protein (Pisum sativum L), the peas are first ground with water to form a fine paste. The pea protein can then be mechanically isolated by successive centrifugation and sedimentation steps. Sunflower seed protein (Helianthus annus) is obtained from the remaining press cake after the production of cold-pressed sunflower seed oil. This is ground, pressed again and ground again, resulting in a fine powder with a characteristic flavour.

According to the European Food Safety Authority (EFSA):

Proteins contribute to:

  • an increase in muscle mass
  • the maintenance of muscle mass
  • the maintenance of normal bones

Dosage

Directions

Mix 30g powder (3 tablespoons) with 200–300ml plant drink or cold water in a shaker and consume immediately. Enjoy 1–3 portions daily.

Daily Requirements

The daily protein requirement is around 1.5–2g per kilogram of body weight according to the DGE (German Nutrition Society). The DGE provides the following recommendations for protein intake:

  • Adults: 0.8g protein per kg body weight per day
  • Over 65 years: 1.0g protein per kg body weight per day

Contraindications

Not suitable during pregnancy or breastfeeding. Not recommended for children.

Protein Powder

Caramel-flavoured powder for preparing a protein-rich drink with plant-based proteins, instant coffee and sweetener.

Storage

Store in a cool, dry place away from direct sunlight and heat.

Contents

Ingredients: Fava Bean Protein 73%, Pea Protein, Soluble Coffee 7.6%, Sunflower Protein, Natural Flavouring (Carriers: Maltodextrin, Dextrin; Solvent: Glyceryl Triacetate; Colouring Food: Barley Malt Extract; Flavouring Extracts, Natural Flavouring Substances), Natural Flavouring (Modified Starch, Natural Flavouring Substances, Carrier: Propylene Glycol, Flavouring Extracts), Sweetener: Steviol Glycosides from Stevia.

High caffeine content. One 30g portion contains approx. 87mg caffeine.

Nutrition Information per 100gper Serving (30g)
Energy1722kJ / 408kcal517kJ / 122kcal
Fat7.1g2.1g
   of which saturates1.3g0.4g
Carbohydrate6.3g1.9g
  of which sugars<0.5g<0.5g
Fibre3.7g1.1g
Protein78g23g
Salt0.55g0.16g
Caffeine289mg87mg
Amino Acid Profile  
Essential Amino Acids
Isoleucine3.5g1.0g
Leucine5.9g1.8g
Lysine5.1g1.5g
Methionine1.0g0.3g
Phenylalanine3.8g1.1g
Threonine2.6g0.8g
Tryptophan0.7g0.2g
Valine3.9g1.2g
Non-Essential Amino Acids
Histidine1.9g0.6g
Alanine3.1g0.9g
Arginine6.5g1.9g
Aspartic Acid8.1g2.4g
Cysteine0.8g0.2g
Glutamic Acid13g3.9g
Glycine2.9g0.9g
Proline3.4g1.0g
Serine3.4g1.0g
Tyrosine2.4g0.7g
non-GMO
bioactive
gluten free
lactose free
high-quality manufacturing
vegan
True Clean Label
soya free
Cologne List

Product Details

ProductionBottling and encapsulation in the EU according to HACCP, GMP and ISO 22000:2018 standards. In-house capsule production in Europe.

High-quality custom production of liquid products and (functional) foods for sports and everyday use. Production of tablets by selected partners according to HACCP / GMP standards.

Storage in amber glass or product-specific, food-safe containers according to EC 10/2011.

Shipping in sustainable and food-safe boxes.
CapsulesPremium plant-based cellulose (HPMC): vegan & free from unnecessary additives such as carrageenans and PEG.
PackagingAmber glass to protect against light and oxidation (free from plasticisers and BPA). Environmentally friendly packaging made from starch, cellulose and paper. 100% biodegradable and compostable.
To ReuseRemove product label by soaking the glass in warm water for 5 minutes. Glue residue can be removed with dish soap.

Laboratory Tests

The purity of our formulas is important to us. This is why we have both our raw ingredients as well as our finished products extensively tested by independent laboratories to confirm purity and active ingredient content. Here, we have provided the results of some of the tests carried out on this product.

CONFORMITY STATEMENT

CONFORMITY STATEMENT

See Tests

CONFORMITY STATEMENT

Sunday Natural

Our philosophy

For thousands of years, cultures all over the world have been using a variety of plants and nutritious foods to naturally foster vitality and good health.

With our products, we try to emulate this ancient wisdom as much as possible.

Consequently, our philosophy is simple: everything we do meets the highest standards of quality and purity, with a focus on organic and natural ingredients.

We follow this philosophy with meticulous care on all levels and down to every last detail.

Learn more.

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