Our SunGlow® Pure Collagen Coffee combines high-quality SunGlow® Pure bovine collagen hydrolysate (made from collagen types I and III), a 5-fold optimised next-generation collagen based on the strictly controlled branded raw material SunColl®, with premium green coffee from Peru.
This collagen has been broken down into low-molecular-weight peptides of around 2000 daltons by hydrolysis and enzymatic processes. This makes them smaller than most other collagen powders, which often have 2000–4000 daltons or more. These smaller peptides can be digested particularly quickly by the body. This results in a higher proportion of tripeptides, which are optimally absorbed. We can therefore recommend a daily dose of 10g (12g here due to the added coffee), instead of 15g or more for comparable products.
Green Coffee
Our finely ground powder from green coffee beans of the Coffea arabica variety comes from the Peruvian Andes (600–1200m). The coffee beans are carefully hand-picked, gently dried at low temperatures and processed to preserve the plant's natural nutrients. We guarantee the highest raw food quality, which is regularly tested through comprehensive laboratory tests for pesticides, mycotoxins and aflatoxins.
Premium Raw Material & Highest Purity
This high-quality collagen hydrolysate is produced according to the strict standards of the SunColl® brand: it is derived exclusively from cattle raised according to high standards of welfare (i.e., access to open pastures, fresh grass and water), ensuring the highest quality of the raw material. From supply to final product, each step is controlled and managed with a strict reporting and risk assessment system.
The entire production process is gentle and completely enzymatic, avoiding the use of any solvents apart from water. The resulting collagen peptides are then processed by ion exchange to ensure a particularly high purity. The collagen is free from antibiotic and hormone residues as well as any additives such as preservatives, sweeteners or flavourings.
Excellent Solubility & Neutral Collagen Flavour
Our collagen powder is highly soluble as a result of microgranulation; this targeted physical refinement prevents clumping – which occurs with regular powders – as the porous granules allow liquids to penetrate immediately and deeply. The quality and specific size of the bioactive collagen peptides (2000 Da) remain intact.
The formula's purity and absence of free amino acids give our SunGlow® Pure Collagen Coffee a pleasant taste. It is heat-resistant (below boiling) and is ideal for stirring into hot or cold drinks and foods without altering their taste.
We use particularly high-quality, airtight flavour protection bags with zippers for packaging. These offer a high level of protection against moisture and external influences.
